Build a bigger, more complete menu with just a single piece of equipment—the Rapid Steamer by Antunes. This unit converts plain tap water into dry steam so foods keep their original textures, colors, flavors, and nutrients. The end result: food that looks fresher and tastes better, from vegetables and seafood to pasta, proteins, and more.
The Rapid Steamer's consistent steaming process removes the guesswork and produces a uniform finish from one operator to the next. Intelligent programming automatically adjusts steam introduced to the chamber for ideal steaming in every cycle.
The Rapid Steamer features a touchscreen interface for quickly preparing items. With an instant steaming button as well as preprogrammed favorites, this easy-to-use unit can handle a variety of different menu items without causing any delays in service. The included USB connection allows operations to easily load new recipes to handle new and expanding menus.
- Touchscreen interface allows for quickly preparing a variety of menu items as well as programming new recipes.
- Two 20-ounce compartments allow operators to prepare individual portions of made-to-order menu items at the same time.
- USB connection to easily upload recipes for new menu items.
Steaming Guide for the Antunes Rapid Steamer
Video Testimonial: Steaming Pasta with the Antunes Rapid Steamer
Case Study: Saving Space and Enhancing Plates with the Rapid Steamer